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Easy Tomato Aspic

Magical.Palate's picture
Ingredients
  Water 1 Cup (16 tbs)
  Lime gelatin 3 Ounce
  Tomatoes 1 Ounce
  Vinegar 1 Teaspoon
  Sugar 1 Teaspoon
Directions

Dissolve gelatin in boiling water.
Cut canned tomatoes into smaller pieces and heat.
Stir gelatin, vinegar, and sugar into tomatoes.
Pour into a 6" x 9" oiled pan.

Recipe Summary

Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Tomato

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 345 Calories from Fat 0

% Daily Value*

Total Fat 0.06 g0.09%

Saturated Fat 0.01 g0.04%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 401.5 mg16.7%

Total Carbohydrates 82 g27.4%

Dietary Fiber 0.34 g1.4%

Sugars 81.7 g

Protein 8 g16.5%

Vitamin A 4.7% Vitamin C 6%

Calcium 0.3% Iron 0.44%

*Based on a 2000 Calorie diet

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Easy Tomato Aspic Recipe