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Tomato Appetizer

Chef.at.Home's picture
Ingredients
  Tomato juice 3 Cup (48 tbs)
  Lemon juice 2 Tablespoon
  Sugar 1⁄2 Teaspoon
  Celery salt 1⁄4 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Lemon slices 6
Directions

1. Combine juice and seasonings.
2. Chill. Garnish with lemon slice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Vegetable
Interest: 
Everyday

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 150 Calories from Fat 4

% Daily Value*

Total Fat 0.48 g0.74%

Saturated Fat 0.07 g0.37%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 452.3 mg18.8%

Total Carbohydrates 41 g13.5%

Dietary Fiber 4.9 g19.8%

Sugars 29.1 g

Protein 6 g12.2%

Vitamin A 65.2% Vitamin C 296.2%

Calcium 10.2% Iron 19.6%

*Based on a 2000 Calorie diet

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Tomato Appetizer Recipe