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Sauteed Tomatoes

Lovers.Dine.in's picture
Ingredients
  Tomato slices 4 (Firm)
  Seasoned flour 2 Tablespoon
  Egg 1 , beaten
  Cracker crumbs 1⁄4 Cup (4 tbs)
  Butter 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Dip firm tomato slices (1/4" thick) into Seasoned Flour then into slightly beaten egg, then into fine cracker crumbs.
Sprinkle with salt and pepper.
Brown both sides in hot melted butter in heavy skillet, about 10 min.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vegetable
Servings: 
2

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4.18125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 247 Calories from Fat 140

% Daily Value*

Total Fat 16 g24.3%

Saturated Fat 8.5 g42.6%

Trans Fat 0 g

Cholesterol 138 mg46%

Sodium 323 mg13.5%

Total Carbohydrates 21 g7%

Dietary Fiber 1.4 g5.6%

Sugars 2.9 g

Protein 6 g11.4%

Vitamin A 14.9% Vitamin C 6.3%

Calcium 2.2% Iron 6.9%

*Based on a 2000 Calorie diet

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Sauteed Tomatoes Recipe