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Filled Tomato Rosettes

salad.queen's picture
Filled tomato rossetes is a beautiful cottage cheese stuffed tomato preparation made with avocados. Made with a filling of avocados with sour cream and cottage cheese, the filled tomato rosettes can be topped with chives or green onions and served as a side.
Ingredients
  Tomatoes 4 Medium
  Salt 1⁄4 Teaspoon
  Avocado 1 , peeled and diced
  Cottage cheese 8 Ounce (1 Carton, Drained)
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Snipped chives/Chopped green onion tops 1 Tablespoon
Directions

With stem end down, cut each tomato into 6 wedges, cutting to, but not through, base of tomato.
Spread wedges apart slightly.
Sprinkle with salt; chill.
In small mixing bowl, blend avocado and next 2 ingredients together.
Fill each tomato with about 1/3 cup avocado mixture.
Top with chives or green onion tops.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 738 Calories from Fat 418

% Daily Value*

Total Fat 49 g75.5%

Saturated Fat 13.5 g67.5%

Trans Fat 0 g

Cholesterol 52.6 mg17.5%

Sodium 1318.7 mg54.9%

Total Carbohydrates 48 g16.1%

Dietary Fiber 20.5 g81.9%

Sugars 25 g

Protein 37 g74.2%

Vitamin A 111.2% Vitamin C 154.9%

Calcium 35.8% Iron 17.6%

*Based on a 2000 Calorie diet

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Filled Tomato Rosettes Recipe