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Caramel Apples

Microwave.Lady's picture
Ingredients
  Caramels 14 Ounce (1 Bag)
  Hot water 2 Tablespoon
  Apples 5 Medium, washed and dried
Directions

MAKING
1. In 2 qt. Deep glass bowl add caramels and water and microwave at high for 2 1/2-3 1/2 minutes until caramels melt, stirring occasionally.
2. Insert sticks into stems of apples and dip each apple into hot mixture, turning to coat.
3. Place on buttered wax paper to cool.
4. Reheat mixture if it becomes too stiff.

SERVING
5. Serve the apples hot with or without garnish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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