Toffee is a confectionery, but has found itself as one of the sweets made on special occasions like janmashtami etc., except it is made in the form of laddus..it is easy to make but a little tricky sometimes.. and always laborious.
In south India homemade toffee is one of the sweets made on festivals and special occasions. This video shows how to make a cashew nut one. It is very similar to chikki, but made with caramelized sugar instead of jaggery. Something sweet and crunchy for the sweet toothed Indian who doesn't like peanuts. People with dental problems and kids with braces should avoid eating this one!