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Nuts Caramel Apples

Microwave.Lady's picture
Ingredients
  Apples 6 Medium
  Caramels 1 Pound
  Water 1 Tablespoon
  Chopped nuts 2 Tablespoon
Directions

Wash and dry apples.
Insert skewers.
Place caramels and water in a deep narrow glass bowl.
Microwave 2 minutes.
Stir until smooth.
Dip apples into caramel mixture.
Twirl to coat and dip into chopped nuts.
Place on buttered waxed paper.
If caramel mixture becomes too stiff, microwave another 20 seconds.
Enough for 5 or 6 apples.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Microwaving
Ingredient: 
Caramel
Interest: 
Healthy

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2368 Calories from Fat 477

% Daily Value*

Total Fat 54 g83.2%

Saturated Fat 14.1 g70.6%

Trans Fat 0 g

Cholesterol 31.8 mg10.6%

Sodium 1225.8 mg51.1%

Total Carbohydrates 476 g158.5%

Dietary Fiber 23.1 g92.5%

Sugars 389.2 g

Protein 29 g59%

Vitamin A 13.3% Vitamin C 70.2%

Calcium 72.1% Iron 9.4%

*Based on a 2000 Calorie diet

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Nuts Caramel Apples Recipe