|Cheddar cheese||8 Ounce|
|Lean bacon rashers||8 , grilled|
|Dry mustard||1 Teaspoon|
|Bread loaves||2 , thickly-sliced|
1.Mince cheese, bacon and onion and once done, combine with cream and mustard.
2.Cut breads in round shape and toast from one side.
3.Spread a layer of mixture on the other side.
4.Serve warm or store the spread for later use.
Cook Time:20 Minutes