Cinnamon Toast De Luxe
|White bread loaf||1 Pound|
|Butter/Margarine||1 Cup (16 tbs)|
|Granulated sugar||1 Cup (16 tbs)|
|Ground cinnamon||1 Tablespoon|
Cut slices of bread diagonally.
Saute half the slices slowly, 2 or 3 at a time, adding butter gradually until each piece is golden brown on each side, but not dark.
Remove slices from skillet and drop into a clean brown paper bag containing a mixture of sugar and cinnamon.
Shake gently and serve warm.
Serving size: Complete recipe
Calories 3384 Calories from Fat 1645
% Daily Value*
Total Fat 183 g281%
Saturated Fat 115.6 g578.1%
Trans Fat 0 g
Cholesterol 483.8 mg161.3%
Sodium 2026.3 mg84.4%
Total Carbohydrates 404 g134.7%
Dietary Fiber 16 g63.9%
Sugars 200.3 g
Protein 27 g53%
Vitamin A 113.3% Vitamin C 0.95%
Calcium 20.6% Iron 7.3%
*Based on a 2000 Calorie diet