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Thin Garlic Cheese Toast

<p><a href="http://www.flickr.com/photos/matsuyuki/2189817752/">Image Credit</a></p>
Ingredients
  French bread loaf 1 Pound (1 Piece)
  Butter/Margarine 2 Tablespoon, softened
  Garlic salt To Taste
  Shredded sharp cheddar cheese/Grated parmesan cheese 1⁄2 Cup (8 tbs)
Directions

Cut bread into 1/2 inch slices.
Spread generously with butter; sprinkle with garlic salt.
Top each slice with desired cheese.
Bake at 425° for 10 minutes or until cheese is melted.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Cheese
Interest: 
Quick

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