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PRAWN ON TOAST

Vibs's picture
A yummy snack fit for all occasions. This prawn on toast recipe is deep fried toast topped with prawn and sesame seed. A delicious appetizer you really would not where and how they disappeared. A sure hit prawn on toast is a wonderful choice for your party menu.
Ingredients
  Prawn 250 Gram (c grade)
  Eggs 1
  Bread slice 4
  Sesame seeds 25 Gram
  Salt 5 Gram
  Whie pepper 2 Gram
  Aromat powder 4 Gram
  Oil 200 Milliliter (to fry)
Directions

De-shell and de-vein the prawns, and chop them.
Mix with salt, white pepper,arpmate pwd, egg, and little sesame seeds.
Apply the mixture on to the bread, and sprinkle on top with sesame seeds.
Deep fry in hot oil, trim the sides and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Chinese
Preparation Time: 
7 Minutes
Cook Time: 
5 Minutes
Ready In: 
12 Minutes
Servings: 
4

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