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Carrot Apple Noodle Salad With Thai Dressing

ZERASOULSWEET's picture
Directions

GETTING READY
1.Wash and shred the carrot, apple and red pepper.
2.Wash the lettuce.

MAKING
3.On a plate, place the lettuce.
4.In a bowl,take the ginger, garlic, tamarind and balsamic vinegar.
5.Pour the dressing on the lettuce.
6.In a blender bowl, add the pumpkin seeds, cilantro, basil, coconut cream,salt and pepper. Pulse it to make a pesto.
7.In another big bowl, add the shredded carrot, apple and red pepper and add the pesto. Mix it in.
8.Sprinkle the red pepper flakes and the cayenne.
8.Place it over the salad.

SERVING
9.Serve on a chilled plate.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Thai
Course: 
Side Dish
Taste: 
Sweet Sour
Feel: 
Crunchy
Method: 
Mixing
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Carrot
Interest: 
Healthy
Servings: 
3

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