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Spicy Thai Chili Chicken Easy

tastepadthai's picture
Ingredients
  Chicken breast 1 , thinly sliced
  Thai chili 5 , sliced
  Garlic 5 Clove (25 gm), minced
  White onion 1⁄2 , sliced
  Green onion 1 , chopped
  Red bell pepper 1⁄4 , sliced
  Oyster sauce 1 Tablespoon
  Thai sweet black sauce 1 Teaspoon
  Cooking oil 1 Teaspoon
Directions

MAKING
1. In a wok, heat cooking oil. Add Thai chili and garlic and saute it.
2. Tip in the chicken and stir well.
3. Add oyster sauce, black sauce, white onion, red bell pepper and stir fry for 5 minutes.
4. Add green onions and mix well.

SERVING
5. Serve the Spicy Thai Chili Chicken with fresh salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Thai
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
2
Chicken with spice is characteristic to Asian Chicken preparations and here is one such recipe from Thai cuisine. Check out the chef making Chili Chicken using chicken breast slices, chili pepper and other flavoring ingredients. Great when served along with sauce!

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