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You need whipped cream for a recipe and no cream is available rather than the low fat cream Lets make whipped cream from low fat cream. It whips to stiff peaks and is perfect for any kind of cake pastry or for any dessert. Its the same cream just we are making
Whipped Cream from Amul Low Fat 25% Fresh Cream - Perfect for Anything
How to make foil grilling packets to make your grilling recipes amazing Simple tips tricks and techniques to make your outdoor cooking easier
How to Make Foil Grilling Packets-Easy Grilling Tips
Simple tips tricks and techniques to make your outdoor cooking easier
Is your Grill Thermometer Accurate?-Easy Grilling Tips
How to set up heat zones when grilling to make your grilling experience a little bit easier Simple tips tricks and techniques to make your outdoor cooking easier
What is Zone Grilling?-Easy Grilling Tips
Here is a simple Kitchen technique to remove bitterness from a cucumber or to make a bitter cucumber edible.
How to Remove Bitterness From A Cucumber?
Chef is poaching eggs using silicone egg poachers.
Waffles aren t just for breakfast everything from eggplant to mac and cheese can be put in a waffle iron and we are going to show you why you should.
How to Waffle Everything?
In this video I dry age a whole ribeye of beef using the Umai Dry Steak Bag.
How To Dry Age Ribeye at Home (Umai)
Sous Vide is touted as the best way to cook meat but it has always been intimidating. Yet with a new product called the Sansaire making your own sous vide meats and even vegetables is surprisingly easy. We learn how to sous vide as quickly and efficiently as
Sous Vide Cooking Made Easy
The scorching of milk can be prevented to a large extent by using a heavy bottomed pan or non stick vessel instead of a light vessel. It also helps to rinse the vessel with water and first add a little water to cover the bottom of the pan before adding the
Sure Shot Way to Avoid The Scorching of Milk
Do not lose hope on a scrumptious dish you have made just because it s over salted simply peel a potato cut it into 2 and with the help of the fork stir it in the dish. Alternatively one could also add a small lump of wheat flour dough to the boiling soup dal
Rectify The Excess Salt In Recipes
Wash the rice and let it soak in enough water for atleast 15 20 minutes and drain this helps to remove the extra starch. Adding a teaspoon of oil or a few drops of lemon juice to the water while cooking rice will prevent the rice from being sticky and ensure
Easy Ways to Avoid Sticky Rice
Salmon is a nutrition powerhouse and much simpler to prepare than you might think. Watch this video for tips to easily broil salmon.
How to Broil Salmon - Quick Cooking Tips
Quinoa is a nutritional powerhouse that is also naturally gluten free. It is much easier to cook and pronounce than you might think Watch this video to see how to cook perfect quinoa.
Cook Perfect Quinoa - Quick Cooking Tips
Cupcakes are a favorite but what about adding fruit to cupcakes Hard to resist Bobbie Lloyd of Magnolia Bakery and TLC s Next Great Baker gives us her tips for adding fruits like strawberries blueberries and mangos to cupcakes
How to Add Fruit to Cupcakes
Learn the steps to this trick for making your Thanksgiving turkey perfect every time
How to Brine Turkey for Thanksgiving?
We talk to chefs and hosts like Emeril Lagasse Nadia G Guy Fieri and Katie Lee about how best to make your Thanksgiving turkey perfect Gotta brine your turkey Establish a food plan Follow Alton Bron s turkey recipe Put some maple syrup on your turkey Prep the
Chef's Turkey Tips
We head to Palais des Th s to learn the proper temperatures and times for making the perfect cup of black green white or oolong tea. A great cup of tea starts with high quality tea leaves. Make sure your leaves come from a quality tea garden and aren t dust
How to Brew Tea?
Do you have a food you can t live without For sure one of mine is tofu a healthy source of protein. I talk about different kinds of tofu soft medium and firm for cooking and nutritional value
Tofu for Cooking & Nutritional Value
We head to Vivoli il Gelato where third generation gelato maker Silvana Vivoli explains tips and tricks to make your homemade Italian gelato different from sorbets and ice creams.
How to make Italian Gelato?
We head to Stella 34 Trattoria to learn how to properly throw Neapolitan pizza dough.
Pizza Dough Done Right
We get tips on how to barbecue properly straight from Pitmasters. Pitmasters like Jean Paul Bourgeois of Blue Smoke Rodney Scott of Scott s Bar B Que Scott Roberts of The Salt Lick Bar B Que and Mike Mills of 17th St Bar Grill give their advice for what
5 Barbecue Tips from the Masters
Luis Aguilar of El Cafe Presidente show how to make beet tortillas and sweet potato tortillas. He gives his recipe for the Mexican staple but with a distinct twist
How to Make a Flavored Tortilla?
We go to Sea Grill to learn some secrets for perfect skin on your favorite fish.
How to Get Crispy Skin for Fish
We learn how to shuck an oyster even if you are a begginer. We learn whether east coast or west coast oysters are easier to shuck what tools you need for shucking and then we get the technique for how to hold your knife to shuck.
How to Shuck an Oyster
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