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Wegmans Slicing Honey Brined Turkey Breast

Get pro tips from Wegmans Executive Chef Russell Ferguson on how to remove the bone and cut the turkey into nice, even slices.

Getting a beautifully sliced and brined turkey breast on your thanksgiving platter is really made easy as Wegman's Executive Chef Russell Ferguson shows how to remove the bone and cut the turkey breast into nice, even slices. Pair it up with some scrumptious stuffing and an out of the world cranberry sauce and you will have a thanksgiving to remember and cherish. To know more easy steps, check out the video.

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