Fenugreek or methi, the iron rich leaves are commonly used in Indian cooking. Often they would be incorporated into rotis, rice and dal. Watch this video where Bhavna shows how to grow this amazing little herb in a kitchen garden or a small space fit to allow its growth. Enjoy the freshness of these plants straight from the garden or pot and use into cooking!
Grow Fenugreek Leaves Or Kasoori Methi In Your Backyard Video