Smoking with retired Maker’s Mark Bourbon Barrel tops and bungs adding flavor and depth on the grill at Varanese Restaurant in Louisville, Kentucky. Chef and Proprietor John Varanese shows us how in this video episode. Watch more videos on BourbonBlog.com
Also Known as:
Smoking Pork With A Bourbon Barrel
Do you want to know some secrets for making your smoked pork tasty and delicious? In this video, Chef John Varanese sharing some tips to add flavors to pork on grill at Varanese Restaurant in Louisville, Kentucky.