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Hot Ginger Tea

Gary.Parker's picture
  Tea bags 4
  Cinnamon stick 6 Inch (2 Pieces, 3 Inch Each)
  Whole cloves 8
  Crystallized ginger pieces 2 Large, cut into pieces
  Sugar 4 Tablespoon
  Boiling water 6 Cup (96 tbs)

Put the tea bags, cinnamon sticks, cloves, crystallized ginger, and sugar into a large teapot.
Pour on boiling water; allow to steep 3 minutes.
Remove tea bags and steep for 5 minutes.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 484 Calories from Fat 2

% Daily Value*

Total Fat 0.25 g0.38%

Saturated Fat 0.06 g0.31%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 89.7 mg3.7%

Total Carbohydrates 128 g42.7%

Dietary Fiber 10.4 g41.7%

Sugars 102.3 g

Protein 1 g2.5%

Vitamin A 1.1% Vitamin C 4.3%

Calcium 23.1% Iron 9.5%

*Based on a 2000 Calorie diet

Hot Ginger Tea Recipe