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Spirited Tea

Canadian.Recipes's picture
Ingredients
  Brewed strong tea 8 Cup (128 tbs)
  Packed brown sugar 2 Cup (32 tbs)
  Brandy 1 Bottle (1 l)
  Dark rum 1 Bottle (1 l)
  Lemon juice 1 Cup (16 tbs)
  Lemon slices 2
  Cinnamon stick 1
Directions

In large saucepan, combine tea and sugar; bring to boil, stirring.
Remove from heat and carefully stir in brandy, rum and lemon juice.
Pour into cups or mugs; garnish with lemon slice.
Serve with cinnamon stick for stirring.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Occasion: 
Christmas
Interest: 
Party

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Average: 4.2 (19 votes)

1 Comment

Anonymous's picture
try this