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Spiced Tea

Ingredients
  Boiling water 4 Cup (64 tbs)
  Tea 4 Teaspoon
  Whole cloves 6 , broken into pieces
  Dried orange peel 1⁄2 Teaspoon
  Cinnamon 1⁄8 Teaspoon
Directions

Pour boiling water over tea, cloves, orange peel and cinnamon in heatproof container.
Cover tightly; let steep 3 to 5 minutes.
Stir and strain

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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Average: 4 (19 votes)