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Refreshing Iced Tea

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Anonymous (not verified)
Ingredients
  Water 8 Cup (128 tbs)
  Tea leaves 2 Teaspoon
  Sugar To Taste
  Lime juice 2 Tablespoon
Directions

1 Boil the water. As soon as it comes to the boil, turn off the heat, add the tea leaves, cover the pan and leave to infuse for a few minutes. If you are using large-leaf Darjeeling, leave for 8-10 minutes. If the leaves are broken, less time is required.
2 Strain into a jug and stir in the sugar. Stir well to dissolve it completely. As soon as the liquor cools, refrigerate it.
3 Before serving, squeeze the juice of 1/2 a lime into each glass, add a few cubes of ice and pour in the tea. Stir.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Beverage
Interest: 
Summer
Restriction: 
Vegetarian
Servings: 
4

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