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Hot Tea

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Ingredients
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Directions

Allow 2 teaspoons leaf tea or 1 tea bag for each 1 1/2 cups boiling water.
When water in kettle gets hot, pour a little into teapot; allow pot to heat thoroughly; then empty it.
Measure tea into pot and add required amount of fresh boiling water.
Brew tea 3—5 minutes, letting pot stand in warm place.
Remove tea bags.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Beverage
Method: 
Boiled
Interest: 
Quick

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