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Hot Cranberry Tea

Holiday.Cooking.Expert's picture
Ingredients
Fresh cranberries - 4 cups
Water - 3 1/2 quarts
Whole cloves - 12
Cinnamon -4 (3-inch) sticks
Juice of 2 lemons
Juice of 2 oranges
Sugar - 2 cups
Directions

MAKING
1. In a Dutch oven, add the cranberries, water, cloves and cinnamon. Bring to a boil.
2. Cover with lid, lower heat, and simmer 12 minutes.
3. Through several thicknesses of cheesecloth, strain the mixture, squeezing gently.
4. Pour in lemon juice, orange juice, and add sugar; mix until sugar dissolves.

SERVING
5. Serve hot in tea cups.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
Beverage
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
8

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