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Spicy Orange Tea

American.Gourmet's picture
Ingredients
  Whole cloves 10
  Cinnamon stick 1 , broken
  Honey 1⁄3 Cup (5.33 tbs)
  Orange juice 1 Cup (16 tbs)
  Tea bags 4
  Aromatic bitters 2 Tablespoon
Directions

MAKING
1. In a small saucepan simmer combining 1 cup water, cloves and cinnamon with cover for 10 minutes.
2. Add honey, 1 cup water and orange juice and bring to boiling.
3. Remove from heat, add tea bags and let it steep, covered, for 5 minutes.
4. Remove tea and spices and dash in bitters to taste.

SERVING
5. Serve in cups with quartered orange slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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4.12857
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 109 Calories from Fat 1

% Daily Value*

Total Fat 0.15 g0.23%

Saturated Fat 0.02 g0.08%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7 mg0.3%

Total Carbohydrates 28 g9.4%

Dietary Fiber 0.92 g3.7%

Sugars 25.8 g

Protein 0.77 g1.5%

Vitamin A 3.2% Vitamin C 63.4%

Calcium 1.7% Iron 2%

*Based on a 2000 Calorie diet

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Spicy Orange Tea Recipe