You are here

Sparkling Raspberry Tea

fast.cook's picture
Ingredients
  Cold brewed tea 2 Cup (32 tbs)
  Raspberry juice/Cranberry-raspberry juice 2 Cup (32 tbs), chilled
  Sparkling water 2 Cup (32 tbs), chilled
  Lemon slices 4
  Raspberries 4
  Mint leaves 1 Tablespoon
Directions

1. Mix tea, juice and sparking water. Serve over ice. Garnish with raspberries and mint.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Interest: 
Holiday, Party, Healthy
Ingredient: 
Pineapple
Preparation Time: 
5 Minutes

Rate It

Your rating: None
3.92857
Average: 3.9 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 443 Calories from Fat 20

% Daily Value*

Total Fat 2 g3.5%

Saturated Fat 0.05 g0.26%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 58.6 mg2.4%

Total Carbohydrates 102 g34.1%

Dietary Fiber 11.5 g46.2%

Sugars 16.4 g

Protein 5 g10%

Vitamin A 13% Vitamin C 52%

Calcium 5.8% Iron 6.1%

*Based on a 2000 Calorie diet

0 Comments

Sparkling Raspberry Tea Recipe