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Sparkling Raspberry Tea

fast.cook's picture
Ingredients
  Cold brewed tea 2 Cup (32 tbs)
  Raspberry juice/Cranberry-raspberry juice 2 Cup (32 tbs), chilled
  Sparkling water 2 Cup (32 tbs), chilled
  Lemon slices 4
  Raspberries 4
  Mint leaves 1 Tablespoon
Directions

1. Mix tea, juice and sparking water. Serve over ice. Garnish with raspberries and mint.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Interest: 
Holiday, Party, Healthy
Ingredient: 
Pineapple
Preparation Time: 
5 Minutes

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