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Tropical Iced Tea

  Tea 1 1⁄2 Quart
  Mint leaves 1⁄4 Cup (4 tbs)
  Lemons juice 2 Tablespoon
  Pineapple juice 1⁄4 Cup (4 tbs)
  Granulated sugar To Taste

Into a pitcher pour tea.
Add mint leaves.
Let stand for 3 minutes.
Add lemon juice, pineapple juice and sugar; mix well.
Chill until serving time.
Add ice cubes just before serving.
Into glasses pour iced tea.
Garnish with fresh pineapple spears.

Recipe Summary

Difficulty Level: 

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 65 Calories from Fat 1

% Daily Value*

Total Fat 0.16 g0.24%

Saturated Fat 0.03 g0.13%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 46.8 mg2%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.95 g3.8%

Sugars 8 g

Protein 0.67 g1.3%

Vitamin A 7.6% Vitamin C 73.3%

Calcium 3.1% Iron 5.2%

*Based on a 2000 Calorie diet

Tropical Iced Tea Recipe