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Hot Brewed Tea

Flavors.of.Asia's picture
Ingredients
  Green tea leaves/Oolong, or black tea leaves 4 Teaspoon
  Cold water 4 Cup (64 tbs)
Directions

Place tea leaves in a tea ball.
Quickly bring cold water to full rolling boil.
Meanwhile, warm teapot by rinsing with boiling water.
Place tea ball in teapot; pour boiling water into teapot.
Cover and let steep 5 minutes.
Remove tea ball.
Stir briskly before serving.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage
Method: 
Boiled

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 0 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 38.4 mg1.6%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 0 g

Vitamin A Vitamin C

Calcium 2.9% Iron

*Based on a 2000 Calorie diet

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Hot Brewed Tea Recipe