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Orange And Spice Iced Tea

Barbecue.Master's picture
Ingredients
  Cold water 6 Cup (96 tbs) (Divided)
  Cinnamon sticks 3 (2 Inch Long)
  Whole cloves 1⁄2 Teaspoon
  Tea bags 10
  Frozen orange juice concentrate 6 Ounce, thawed (1 Can, Florida Brand, Undiluted)
  Sugar 1⁄4 Cup (4 tbs)
  Orange 1 , sliced (Florida Orange)
Directions

In medium saucepan, combine 3 cups cold water, cinnamon sticks and cloves.
Bring to boiling; remove from heat.
Add tea bags.
Brew 5 minutes.
Remove tea bags; discard.
Strain mixture.
Add remaining 3 cups cold water, orange juice concentrate and sugar; mix well.
Chill.

Recipe Summary

Cuisine: 
Chinese
Course: 
Beverage
Method: 
Boiled

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