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Sweet Pineapple Tea

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Ingredients
  Sugar 1⁄2 Cup (8 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Water 3 Cup (48 tbs)
  Canned crushed pineapple 16 Ounce (1 can)
Directions

1. In a saucepan, combine sugar, honey and water with crushed canned pineapple and its syrup.
2. Bring to a boil; then simmer gently for 15 minutes, stirring frequently.

Recipe Summary

Cuisine: 
Chinese
Course: 
Fruit Dessert

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4.096665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 910 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3 mg0.1%

Total Carbohydrates 234 g78.1%

Dietary Fiber 4.7 g18.7%

Sugars 229.6 g

Protein 1 g2.3%

Vitamin A Vitamin C 0.62%

Calcium 0.5% Iron 1.8%

*Based on a 2000 Calorie diet

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Sweet Pineapple Tea Recipe