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Fruited Iced Tea

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Ingredients
  Oranges 2
  Lemons 2
  Sugar 1 Cup (16 tbs)
  Water 2 Quart (8 Cups)
  Tea leaves 2 Tablespoon
  Fresh mint 1 Tablespoon
Directions

Squeeze juice from oranges and lemons.
Combine fruit juices, orange and lemon rinds, sugar, and water in a saucepan; simmer for 10 minutes; strain.
Add tea leaves to hot liquid, cover, and steep for 5 minutes; strain and chill.

Recipe Summary

Cuisine: 
American
Method: 
Chilling

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4.03889
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 954 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.8%

Saturated Fat 0.16 g0.81%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 8.1 mg0.3%

Total Carbohydrates 251 g83.8%

Dietary Fiber 14.3 g57.1%

Sugars 228.9 g

Protein 4 g8.4%

Vitamin A 27.7% Vitamin C 395.3%

Calcium 24.6% Iron 10.4%

*Based on a 2000 Calorie diet

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Fruited Iced Tea Recipe