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Iced Tea Punch

southern.chef's picture
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Iced Tea Punch is cool beverage. Iced Tea Punch gets chilling taste from frozen lemonade concentrate and chilled ginger ale.
Ingredients
  Boiling water 3 Quart
  Tea bags 8 (Regular Size)
  Sugar 1⁄2 Cup (8 tbs)
  Canned frozen lemonade concentrate 12 Ounce, thawed and undiluted (1 Can)
  Ginger ale 33 4⁄5 Ounce, chilled (1 Bottle)
Directions

Pour boiling water over tea bags; cover and steep 5 minutes.
Remove tea bags, squeezing gently; stir in sugar and lemonade concentrate.
Add ice cubes to cool; stir in ginger ale

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage

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