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Princess Ann Tart

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Princess Ann Tart has a Tasty taste. The combination of sugar, butter and raspberry jam gives the Princess Ann Tart Staggering taste. Must catch it
Ingredients
For crust
  Flour 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Sugar 2 Tablespoon
  Salt 1 Pinch
  Butter 6 Tablespoon
  Cold water 2 Tablespoon
  Raspberry jam 8 Ounce (1 Jar)
Directions

Combine flour, baking powder, sugar, and salt.
Work in butter until mixture resembles cornmeal.
Add water; stir into stiff dough.
Roll out dough on floured surface.
Place in 9-inch pie pan.
Spread jam (it may need to be melted) in bottom crust.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Dish: 
Pie

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Average: 4.2 (13 votes)