You are here

Blueberry Cream Cheese Tarts

jenniferjaz's picture
I have always wanted to try a hand at making tarts. This Blueberry-Cream Cheese tarts recipe was a great beginning. A simple and easy way to a great dessert.
Ingredients
  Cream cheese 8 Ounce
  Milk 2 Tablespoon
  Sugar 2 Tablespoon
  Vanilla 1 Teaspoon
  Almond extract 1⁄2 Teaspoon
  Heavy cream 1⁄2 Cup (8 tbs)
  Tart shells 12
  Blueberries 2 Cup (32 tbs)
Directions

MAKING
1) Using the electric mixer, blend the cream cheese and the milk together
2) Add in the sugar and beat well
3) Fold in the whipped cream and then spoon evenly into the tart shells
4) Scatter the blueberries over the top
5) Place in the refrigerator to chill for a couple of hours

SERVING
6) Serve chilled with additional whipped cream if desired

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Feel: 
Creamy
Method: 
Chilling
Dish: 
Pie
Ingredient: 
Blueberry
Interest: 
Kids, Quick
Preparation Time: 
25 Minutes
Servings: 
8

Rate It

Your rating: None
4.20278
Average: 4.2 (18 votes)