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Easy Cherry Danish Tart

Food.Wishes's picture
Ingredients
  Whole wheat flour 6 Ounce
  Cold butter 6 Tablespoon (Ice Cold)
  Salt 1⁄2 Teaspoon
  Sugar 1 Teaspoon
  Ice water 1⁄4 Cup (4 tbs)
  Orange juice/Plain vodka 1 Tablespoon (Ice Cold)
  Cherry pie filling 1 Cup (16 tbs)
Directions

For recipe directions, please refer to the video.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Taste: 
Sweet
Method: 
Baked
Dish: 
Tart
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cherry
Preparation Time: 
10 Minutes
Cook Time: 
45 Minutes
Ready In: 
55 Minutes
Servings: 
4
For all fruit tart lovers, here is a fabulous recipe of a Danish cum Tart. This video works well for those who want to make Danish tarts from scratch; the chef shows how to make a real simple pastry dough that doesn't involve rolling, folding and resting stages. What better way to kick start your Sunday brunches!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 384 Calories from Fat 168

% Daily Value*

Total Fat 19 g29.4%

Saturated Fat 11.7 g58.5%

Trans Fat 0 g

Cholesterol 48.4 mg16.1%

Sodium 385.7 mg16.1%

Total Carbohydrates 50 g16.7%

Dietary Fiber 5.6 g22.3%

Sugars 1.8 g

Protein 6 g12.5%

Vitamin A 14% Vitamin C 6.9%

Calcium 2.8% Iron 10.1%

*Based on a 2000 Calorie diet

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Easy Cherry Danish Tart Recipe Video