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Apple Tart

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Ingredients
  Sifted all purpose flour 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Sugar 2 Tablespoon
  Butter 1⁄2 Cup (8 tbs)
  White vinegar 1 Tablespoon
  Sugar 1 Cup (16 tbs)
  Flour 2 Tablespoon
  Cinnamon 1⁄2 Teaspoon
  Coarsely grated apples 3 Cup (48 tbs)
  Icing sugar 1⁄2 Cup (8 tbs)
Directions

Heat oven to 400 degrees.
Have ready 9-inch spring-form pan.
Combine 1 cup flour, salt and 2 tbsp.sugar lightly with a fork.
Cut in butter and then blend with a fork until mixture looks like shortbread dough.
Stir in vinegar with fork.
Spread dough thickl

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple

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Average: 4 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2929 Calories from Fat 823

% Daily Value*

Total Fat 94 g144.3%

Saturated Fat 58.2 g291%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 506.5 mg21.1%

Total Carbohydrates 522 g174.1%

Dietary Fiber 18.1 g72.4%

Sugars 382.8 g

Protein 18 g36.9%

Vitamin A 62% Vitamin C 40.4%

Calcium 11% Iron 45%

*Based on a 2000 Calorie diet

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Apple Tart Recipe