Strawberry Kiwi Tart
|12 inch phyllo dough tart shell||1 (30 Centimeter)|
|Vanilla filling||2 Cup (32 tbs) (For Tart)|
|Ripe kiwis||3 Large, peeled and sliced|
|Strawberries||1 Cup (16 tbs), hulled|
Prepare the phyllo tart shell.
Spoon the Vanilla Tart Filling into the prepared tart shell.
Arrange the kiwi slices around the edge of the tart.
Stand a circle of strawberries inside the kiwi circle.
Arrange the remaining fruit on the inside of the tart.