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Chocolate Glazed Pear Tart

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Chocolate Glazed Pear Tart has a divine taste. Chocolate Glazed Pear Tart gets its taste from marmalade mixed with cream and flavored with dark chocolate. Chocolate Glazed Pear Tart is inspired by many food joints around the world.
Ingredients
  Water 4 Cup (64 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Fresh pear 10 , peeled, cored, halved lengthwise
  Marmalade 1⁄2 Cup (8 tbs)
  9 inch pie crust 1 , baked
  Dark semisweet chocolate 10 Ounce
  Butter 2 Tablespoon
  Heavy cream 1⁄2 Cup (8 tbs)
Directions

In a saucepan,over high heat, bring to a boil water and sugar.
Add pears.
Over low heat, cook 20 minutes.
Remove from heat.
Cover.
Let stand 1 hour.
Spread marmalade into crust.
Arrange concentric circles of pears over marmalade.
In a double boiler, melt chocolate.
Fold in butter and cream.
Warm a little.
Drizzle over pears.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Boiled

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Average: 3.8 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5771 Calories from Fat 1984

% Daily Value*

Total Fat 222 g341.8%

Saturated Fat 98.9 g494.4%

Trans Fat 0 g

Cholesterol 228.9 mg76.3%

Sodium 1943.2 mg81%

Total Carbohydrates 949 g316.5%

Dietary Fiber 72.5 g289.9%

Sugars 690.3 g

Protein 44 g87%

Vitamin A 60.4% Vitamin C 138.6%

Calcium 33.3% Iron 31.5%

*Based on a 2000 Calorie diet

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Chocolate Glazed Pear Tart Recipe