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Dainty Tarts

Lucy's picture
These dainty tarts are mixed fruit tarts made with pineapples and strawberries. Combined with rhubarb sauce and set in baked tart shells, the dainty tarts are garnished with pineapple wedges and strawberries for a fruity dessert delight!
Ingredients
  Sweetened rhubarb sauce 1 Cup (16 tbs)
  Pineapple 1⁄2 Cup (8 tbs), diced
  Strawberries 1⁄2 Cup (8 tbs), sliced
  Tart shells 8 Small, baked
  Whipped cream 1 Tablespoon
Directions

MAKING
1.In a bowl, combine first 3 ingredients.
2.Pile into tart shells, cover with whipped cream and garnish with pineapple wedges and whole strawberries.
SERVING
3.Serve cold

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Servings: 
4

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4.12
Average: 4.1 (15 votes)