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Hamburger Tacos

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Ingredients
  Hamburger 2 Pound
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Garlic powder 1 Tablespoon
  Chili powder 1 Tablespoon
  Camino powder 1 Tablespoon
  Paprika 2 Tablespoon
  Tortillas 12
  Hot fat 2 Tablespoon
Directions

Saute meat, salt and pepper until light brown.
Add small amount of water.
Add seasoning.
Simmer about 45 minutes.
Add a little water to keep moist, if necessary.
Dip tortillas in hot fat a few seconds; fold in half.
Drain fill with meat mixture.

Recipe Summary

Cuisine: 
Mexican
Course: 
Main Dish
Ingredient: 
Beef

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Average: 4.2 (13 votes)