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Quick N' Easy Tacos

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Ingredients
  Ground beef 1 Pound
  Canned whole peeled tomatoes 14 1⁄2 Ounce, drained and coarsely chopped, reserve liquid (1 Can)
  Green pepper 1 Medium, finely chopped
  Onion soup mix/Onion-mushroom / beefy mushroom soup mix 2 Ounce (1 Envelope, Lipton)
  Chili powder 1 Tablespoon
  Hot pepper sauce 3 Drop
  Taco shells 8
Directions

MAKING
1. In a medium skillet, tip in the beef and sauté till done. Drain the fat and set aside
2. Add the tomatoes, green pepper and the onion soup mix.
3. Blend this mixture with the reserved liquid and chili powder and the hot pepper sauce. Simmer for 15 minutes till thick

SERVING
4. Pour over the taco shells and fillings and serve hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Snack
Method: 
Boiled
Ingredient: 
Beef
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
6

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