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Beef Tacos

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Soft tacos may not be a Pinoy Recipe but it is worth sharing here. Soft tacos is just some ground beef seasoned heavily with a lot of spices to make it really hot. This recipe is for somebody like us who like spicy food.
Ingredients
  Ground beef 1 Pound
  Sliced jalapeno peppers 2 Tablespoon
  Flour tortillas 6
  Grated cheddar cheese 1 Tablespoon
  Salsa 1 Tablespoon
  Sour cream 1 Tablespoon
  Hot chilli mix 1 Tablespoon (Mccormick)
  Garlic powder 1⁄4 Teaspoon
  Onion powder 1⁄4 Teaspoon
  Crushed red pepper 1⁄4 Teaspoon
  Oregano 1⁄4 Teaspoon
  Paprika 1⁄2 Teaspoon
  Ground cumin 1 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Ground black pepper 1 Teaspoon
Directions

Brown the ground beef in a skillet. Drain all the liquid. Toast it for better results.
Mix all the seasoning ingredients in a separate bowl.
Put however much seasoning mixture you want in your beef.
Add the jalapeno peppers.
Serve on flour tortilla with some cheese, sour cream, and salsa.
Enjoy!
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Course: 
Main Dish
Taste: 
Savory
Method: 
Mixing
Ingredient: 
Beef
Preparation Time: 
15 Minutes
Cook Time: 
40 Minutes
Ready In: 
55 Minutes
Servings: 
4
Tacos are easy to make provided the filling is ready. They are a filling meal to have. The video shows you how to make a nice beef mixture using southern flavors. See the video for more on this recipe.

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