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Taco Treats

fast.cook's picture
Ingredients
  Ground beef 1 Pound
  Non stick spray 1
  Taco seasoning 1 1⁄4 Ounce (1 Package)
  Mild green chiles 2 Tablespoon, chopped
  Refrigerator biscuits 10 Ounce (1 Package)
  Cheese 1 Cup (16 tbs)
Directions

Preheat the oven to 350 degrees.
Spray a muffin pan with nonstick cooking spray.
Brown meat in a skillet; drain fat.
Add 3-6 ounces of water and the taco seasoning to the meat.
Add green chiles and bring to a boil.
Reduce heat and cook until the water is absorbed, 3-5 minutes.
While the meat is cooking, separate biscuits and roll out each one to fit in a muffin pan.
Fill up each biscuit with a portion of meat and top with the cheese.
Bake for 8 to 10 minutes or until brown.
Remove and allow to cool.
Top with salsa or other toppings, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Baked
Ingredient: 
Beef

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