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Chocolate Syrup

Trusted.Chef's picture
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Ingredients
  Boiling water 1 Cup (16 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Cooking chocolate 1 Ounce
  Vanilla 3 Tablespoon (Leveled)
Directions

Add boiling water to chocolate and stir well.
Add sugar and boil 3 min. until thoroughly blended.
Cool and add vanilla.
Use as needed.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Boiled

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