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Betty's Fresh Strawberry Syrup

bettyskitchen's picture
In this video, Betty demonstrates how to make Fresh Strawberry Syrup. This syrup is delicious with pancakes, waffles, cubes of pound cake or angel food cake, as well as ice cream desserts.
Ingredients
  Strawberries 1 Cup (16 tbs), washed, chopped
  Water 1⁄4 Cup (4 tbs)
  Sugar/Stevia 1⁄4 Cup (4 tbs) (or to taste)
Directions

MAKING
1. In a saucepan, combine strawberries with water and boil for 10 minutes over low heat, stirring occasionally.
2. Strain and press through a sieve and then add sugar. Boil for another 5-8 minutes over low flame.

SERVING
3. Serve warm syrup over vanilla ice cream or scones and enjoy!

Things You Will Need
Sieve
Saucepan

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
6

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