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Quick Sugar Syrup

Summer's picture
Ingredients
  White sugar 2 Cup (32 tbs)
  Water 1 Cup (16 tbs)
  Lemon juice 1 Tablespoon
  Orange blossom water/Rose water 1 Tablespoon
Directions

MAKING
1. Dilute the sugar and water.
2. Add lemon juice.
3. Add Orange blossom water or rose water, let boil over then lower the heat until the syrup thickens a bit.

SERVING
4. Basic rule of thumb, pour hot syrup on cold sweets and pour cold syrup on hot sweets.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
Middle Eastern
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
This quick sugar syrup is easy to make and is multipurpose when it comes to using it. Specially with desserts it adds a fragrant lush to it. Check out the video clip for the easy steps.

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