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Maple Syrup

Quickandeasymenu's picture
Ingredients
  Light corn syrup 1 Cup (16 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Maple flavoring 1 Dash
  Margarine/Butter 1 Tablespoon
Directions

Combine syrup, brown sugar, and 1/2 cup water; cook and stir till sugar is dissolved.
Stir in flavoring and margarine.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Dissolved
Ingredient: 
Chocolate
Interest: 
Healthy

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