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Ham Steaks Glazed With Maple Syrup

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Ingredients
  Maple syrup 1 Tablespoon
  Melted butter 1 Tablespoon
  Fully cooked ham steak 4 (3/4 Inch Thick)
  Lemon juice 1 Tablespoon (Juice Of 1/2 Lemon)
  Freshly ground pepper To Taste
Directions

? Preheat oven to 375 °F (190 °C).
? Mix maple syrup with butter and lemon juice. Place ham steaks on ovenproof platter and brush mixture on both sides. Season with pepper.
? Change oven setting to broil. Set platter on top oven rack and broil 4 minutes on each side.

Recipe Summary

Cuisine: 
Canadian
Course: 
Dessert
Ingredient: 
Ham

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