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Honey Syrup

Global.Potpourri's picture
Ingredients
  Sugar 1 1⁄2 Cup (24 tbs)
  Water 1 1⁄2 Cup (24 tbs)
  Lemon juice 2 Tablespoon
  Honey 3⁄4 Cup (12 tbs)
Directions

Heat sugar, water and lemon juice to boiling; stir until sugar is dissolved.
Boil 5 minutes.
Remove from heat; stir in honey.
Cool.

Recipe Summary

Method: 
Boiled

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