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Vanilla Cream Syrup

creative.chef's picture
Vanilla Cream Syrup is a simple and delicious recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience.
  Sugar 1⁄2 Cup (8 tbs)
  Corn syrup 1⁄2 Cup (8 tbs) (light)
  Whipping cream 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Nectarine 1 , diced

Combine sugar, corn syrup and cream in 1 quart pan.
Cook, stirring constantly, over medium heat until sugar is dissolved.
Simmer 2 minutes or until syrup thickens slightly.
Remove from heat.
Stir in vanilla and nectarine.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1296 Calories from Fat 358

% Daily Value*

Total Fat 40 g61.2%

Saturated Fat 26.5 g132.6%

Trans Fat 0 g

Cholesterol 165.7 mg55.2%

Sodium 284.7 mg11.9%

Total Carbohydrates 233 g77.7%

Dietary Fiber 0.01 g0.03%

Sugars 150.5 g

Protein 0.01 g0.01%

Vitamin A 0% Vitamin C 0.03%

Calcium 9.7% Iron 3.4%

*Based on a 2000 Calorie diet

Vanilla Cream Syrup Recipe