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Syrup

southern.chef's picture
This is a simple homemade flavored syrup recipe. Made with honey and lemon juice for taste, the honey lemon syrup can be used to drizzle over desserts of choice.
Ingredients
  Sugar 1 Cup (16 tbs)
  Water 1⁄2 Cup (8 tbs)
  Lemon juice 2 Teaspoon
  Honey 2 1⁄2 Tablespoon
Directions

Combine sugar, water, and lemon juice.
Bring to a boil; reduce heat and simmer, uncovered, 7 minutes.
Stir in honey

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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4.089475
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 890 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.6 mg0.1%

Total Carbohydrates 232 g77.2%

Dietary Fiber 0.11 g0.46%

Sugars 230.9 g

Protein 0.15 g0.3%

Vitamin A 0% Vitamin C 8%

Calcium 0.5% Iron 1%

*Based on a 2000 Calorie diet

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Syrup Recipe